Add a handsome yet highly functional tool to your kitchen arsenal with this solid maple-wood edge-grain cutting board from John Boos. Measuring 24 by 18 by 1-1/4 inches, the finely crafted board works well for a variety of food-prep tasks, whether chopping meat, slicing and dicing fruits and vegetables, or mincing fresh herbs. It comes with a routed drip groove that encircles the main cutting area–perfect for catching run-off water and other liquids. Uniquely designed, the oval-shaped cutting board also comes equipped with a counter clip that secures the board to a 90-degree, 1-1/2-inch-thick kitchen-counter corner angle for extended work-surface space. You can find this practical Corner Cutting Board on Amazon (here). Take a look…
More appealing and attractive than plastic, a wooden cutting board is a great alternative to plastic cutting boards as it can inhibit bacteria growth, while plastic boards harbor bacteria in the grooves cut into their surface. (Although Boos cutting boards do not harbor bacteria, it is a good habit to use separate cutting boards for different types of food prep.) Wood cutting boards are also easier on knives, where plastic boards can dull knives quickly. Boos cutting boards are manufactured by John Boos & Co. in Effingham, Illinois, which has been manufacturing high-quality wood cutting boards, butcher blocks, and countertops since 1887.
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