School Lunches Around the World

South Korea

Fish soup, tofu over rice, kimchi and fresh veggies

Greece

Baked chicken over orzo, stuffed grape leaves, tomato and cucumber salad, fresh oranges, and greek yogurt with pomegranate seeds

Ukraine

Mashed potatoes with sausage, borscht, cabbage and syrniki (a dessert pancake)

USA

Fried ‘popcorn’ chicken, mashed potatoes, peas, fruit cup and a chocolate chip cookie

Spain

Sautéed shrimp over brown rice and vegetables, gazpacho, fresh peppers, bread and an orange


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